Sara Kashlan, RD, CEDS, an intuitive eating dietitian, shares what to consider when purchasing an air fryer: “There are two types of standard air fryers-those with baskets and those with mesh trays. In the second round, we tested biscuit bites, brown sugar-roasted apples, and coconut shrimp. We tested frozen and fresh french fries, Brussels sprouts, and chicken wings in the first round. We performed two rounds of testing and evaluated the products based on ease of use, cleaning, value, design, and performance. But with so many options on the market, it can be hard to pick just the right one-which is why we put some of the top air fryers to the test. Plus, they're easy to use for meal prepping to save you time in the long run.Īir fryers are also healthier than deep frying.
They take up less space and cook food to a delicious crisp in less time than conventional ovens. Air fryers have become a hot commodity, and for good reason.
